Merry Christmas from Tijuana! Our first term of school has come to an end, which means staff and students are on break and enjoying time with family and friends. For the first time, I have been spending most of my break in Tijuana/San Diego. I have enjoyed the christmas lights, the champurrado, christmas tree lots lit up at night, and a multitude of cars driving around with reindeer antlers.
A December day in Tijuana
Our Baja Students celebrating at the Christmas party
Lots of great decorations around the city
Staff ladies enjoying some fun with our Christmas antlers
Car with antlers...
Champurrado. A thick chocolate drink that warms you up on a cold winters night. It is made of masa, cinnamon, abuelita chocolate, milk, and of course sugar.
Merry Christmas!
